Culinary

Everyday Cooking the Culinary Way
Thursdays
EP-22
Night: Thursday, 6:30 pm – 9:30 pm
8 weeks –
September 18 – November 6, 2025
Combine your love for food with a passion for knowledge. This course will cover the basic and advanced preparation of appetizers, stocks, sauces, soups, meats, seafood, and poultry. Combined with sanitation and proper knife handling skills, together we will embark upon a tasteful journey full of flavors and techniques. Come and learn new skills you will use in everyday situations.
Price: $200.00 (All food included in price)

Preparing for the Holidays
Wednesday, November 12
PH-01
1 Night Only –
Fall:
November 12
Elevate your holiday cooking skills in this hands-on class where you will learn to prepare a stunning Thanksgiving dinner. Discover a unique approach to turkey preparation that guarantees a juicy and flavorful centerpiece, unlike any traditional method you’ve experienced.
In this class, we will also create delicious stuffing, rich gravy, and a delightful selection of vegetables and starches perfect for a classic Thanksgiving feast. Plus, don’t miss out on our special turkey bread that adds a wonderful touch to your meal.
Come ready to enhance your culinary skills and impress your guests this holiday season!
Price: $40.00 (All food included in price)

Cake Decorating
Mondays