New Bedford Fisheries

Winter – 3 Nights (February 26 / March 26 / April 30)

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New Bedford Fisheries

New Bedford Fishing Heritage Center is pleased to partner with New Bedford Voc-Tech to present seafood cooking classes in 2025! Led by community cooks, these classes are the perfect opportunity to learn how to prepare local-caught seafood and sample some delicious dishes too!  This cooking class is a special tie-in with FHC’s newest exhibit, Casting A Wider Net and features traditional seafood dishes from the cultures represented in the exhibit.

February 26, 2025, from 6:00 pm – 8:00 pm

Make a Vietnamese-style seafood dish with community cook Ngoc Tran.

March 26, 2025, from 6:00 pm – 8:00 pm

Make a Cape Verdean-style seafood dish with community cook and cookbook author Colleen Pina-Garron.

April 30, 2025, from 6:00 pm – 8:00 pm

Learn how to make a Mexican-style seafood dish with Chef Gui Aguilar from 222 Union

Price: $50.00 / $40.00 for FHC Members

  • All food is included in the price
  • Please call 508-998-3321 Ext. 195 for help with registration.
Registration Keyword: NBF-01

Preparing for the Holidays

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Night: Monday, 3:30 pm – 6:30 pm

1 Night –

April 14 

Learn to prepare Easter Dinner.  The menu includes Oven Roasted Buddah Ball Ham, Bunny Rolls, Vegetables, Starches, and Lemon Meringue Pie.

Price: $40.00 per session

* all food included in price

Registration Keyword: PH-03